Wednesday, April 22, 2009

An Ideal Breakfast

In an ideal world, we would all have 3 hours to make breakfast: enough time to poach the egg, julienne the orange rinds and prepare the framboise for its new life inside a delicate shell and create Japanese confections just in time for a tea ceremony.  After drinking two gallons of Vitasoy chocolate and banana soymilk, I created my ideal breakfast then spent the rest of the day dreaming it happened.

8 comments:

  1. oh yumm! i should do the same! i love chocolate milk! i hope the savannah bee stuff gets there safely and that you like it...thanks for your kind words!

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  2. kim, when i learned milk was a "complete food", i got lazy and decided to drink the stuff as a complete meal! i'm hounding mr. mailman each day for my savannah bee royal jelly!! hope all's well in Kim's World! :)

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  3. I miss your humor! Now go have a coffee at olde city coffee- and take pictures! I miss hanging with you! Un beso grande!

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  4. Chocolate banana soya beverage. Ummm. I'll have to think about that one.

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  5. hah! jane, i knew i couldn't get away with just this...ok, i'll go to Olde City Coffee...our old haunt...when they re-open tomorrow, and I get my beauty sleep after O.D.-ing on soymilk! :)

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  6. Mmm, chocolate.. yes, yes I approve.

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  7. I would love to have this breakfast every day!!

    Thank you for your lovely comment on my blog! Yes, I am going to feed him... Not tulip bulbs but nuts... haha.. oox

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