In an ideal world, we would all have 3 hours to make breakfast: enough time to poach the egg, julienne the orange rinds and prepare the framboise for its new life inside a delicate shell and create Japanese confections just in time for a tea ceremony. After drinking two gallons of Vitasoy chocolate and banana soymilk, I created my ideal breakfast then spent the rest of the day dreaming it happened.
Wednesday, April 22, 2009
An Ideal Breakfast
In an ideal world, we would all have 3 hours to make breakfast: enough time to poach the egg, julienne the orange rinds and prepare the framboise for its new life inside a delicate shell and create Japanese confections just in time for a tea ceremony. After drinking two gallons of Vitasoy chocolate and banana soymilk, I created my ideal breakfast then spent the rest of the day dreaming it happened.
Wednesday, April 15, 2009
Monday, March 16, 2009
I Go Coucou for Couture
Couture, costura or high fashion conjures up something exquisite from a bygone era: lace, broderie, fine linens, something hand-sewn. From Coco Chanel to the au courant craze for everything organic, I've always had such an appreciation for these labours of love.
Amazingly enough, it's all come full-circle. I-Spy with my little eye...
Subscribe to:
Posts (Atom)
